Big Food Big Love by Heather L. Earnhardt
Author:Heather L. Earnhardt
Language: eng
Format: epub, azw3
Publisher: Sasquatch Books
Published: 2016-09-05T16:00:00+00:00
SKILLET RAMPS & YUKON GOLD POTATOES
with benton’s bacon & toast
AS YOUNG AS EIGHT, I WAS pulling wild ramps out of the ground. They are found in large patches throughout the Appalachian Mountains and have a garlicky onion flavor. In this recipe, I use Benton’s bacon for its extra-smoky flavor, and it goes perfectly with the ramps. Sauté some Yukon Golds in the bacon fat, a touch of butter, poach or fry a couple of eggs, serve ’em over a biscuit or a thick hunk of bread, and you have one good-lookin’ country breakfast!
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